Cannabis Karamellgebäck

Introduction:
Cannabis has always been a source of inspiration for many, especially when it comes to cooking. If you are interested in trying out a new cannabis recipe, then this article about cannabis caramel biscuit is just for you. This recipe is easy to make and requires minimum effort, but the results are incredible. So, let’s dive in and learn more about this delicious cannabis-infused treat.
Ingredients:
For cannabis-infused butter:
– 14 grams of cannabis
– 1 pound of unsalted butter
For the biscuits:
– 2 cups of all-purpose flour
– 1 cup of salted butter
– 1/2 cup of sugar
– 2 teaspoons of vanilla extract
For the caramel:
– 1 cup of granulated sugar
– 1/4 cup of cannabis-infused butter
– 1/4 cup of heavy cream
– 1 teaspoon of vanilla extract
Instructions:
Step 1: Preparing the cannabis-infused butter.
First, you need to decarboxylate the cannabis. This process will activate the cannabinoids in the plant material. Preheat your oven to 240°F and spread the cannabis on a baking sheet. Bake it for 30 to 40 minutes, stirring it occasionally. Once it turns brown, remove it from the oven and let it cool.
Next, melt the unsalted butter in a saucepan on low heat. Once it melts, add the decarboxylated cannabis and let it simmer for 2 to 3 hours. Stir it occasionally and make sure that it doesn’t burn. Once the butter becomes greenish, strain it using cheesecloth and discard the plant material. You can store the cannabis-infused butter in the refrigerator for future use.
Step 2: Preparing the biscuits.
Preheat your oven to 350°F. In a mixing bowl, mix the all-purpose flour, sugar, and salted butter. Once it forms a dough, add the vanilla extract and mix it again. Roll the dough into small balls and place them on a baking sheet. Bake them for 12 to 15 minutes, or until they become golden brown.
Step 3: Preparing the caramel.
In a saucepan, add the granulated sugar and let it melt on medium heat. Once it becomes golden brown, add the cannabis-infused butter and stir it until it melts. Next, add the heavy cream and stir it again. Finally, add the vanilla extract and stir it again until it becomes smooth.
Step 4: Assembling the biscuits.
Once the biscuits have cooled down, drizzle the cannabis caramel on top of each one. You can also add some sprinkles or nuts to enhance the taste.
FAQ:
Q: How potent is this cannabis-infused biscuit?
A: The potency of the biscuit depends on the amount of cannabis-infused butter used in the recipe. We recommend starting with a small amount and increasing it gradually until you find the desired potency.
Q: Can I use any type of cannabis for this recipe?
A: Yes, you can use any type of cannabis as long as it is properly decarboxylated.
Q: Can I use regular butter instead of cannabis-infused butter?
A: Yes, you can use regular butter instead of cannabis-infused butter, but the biscuits won’t have a cannabis flavor.
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